Primary cause and prevention of cancer

Otto Heinrich Warburg (1883-1970)

Nobel Prize 1931 for his thesis "the primary cause and prevention of cancer"

According to this scientist, cancer is the consequence of eating and antiphysiological antiphysiological lifestyle.

Why?  Because eating antiphysiological (acidifying foods based diet and sedentary lifestyle), creates an environment in our body acidity.

The acidity in turn expel oxygen from the cells.

He claimed : "The lack of oxygen and acidosis are two sides of the same coin : when you have one, you have the other."

"The acid substances reject oxygen, whereas alkaline substances attract oxygen," bone in an acidic environment, whether or if an environment without oxygen ... and stated that "depriving a cell of 35% of its oxygen for 48h can turn cancerous.

"According to Warburg" all normal cells have an absolute requirement for oxygen, but cancer cells can live without oxygen a rule without exception.

"And" cancerous tissues are acidic tissues, whereas healthy tissues are alkaline. "

In his book "The metabolism of tumors," Warburg showed that all forms of cancer are characterized by two basic conditions : acidosis and hypoxia (lack deoxygenated).

He also discovered that cancer cells are anaerobic (no oxygen-breathing) and can not survive in the presence of high levels of oxygen, however, survive on glucose as long as the oxygen-free environment this.

Therefore, the cancer would be nothing more than a defense mechanism that has certain cells of the body to stay alive in an environment devoid of oxygen and acid ...

In short : Healthy cells live in an alkaline environment, and oxygen, which allows normal operation
 
Cancer cells live in an extremely acidic and oxygen-
  
Once the digestion process, food according to the quality of proteins, carbohydrates, fats, minerals and vitamins they provide, creates a condition of acidity or alkalinity of the body.

Acidifying or alkalizing The result is measured by a scale called pH, whose values ​​are in the range of 0 to 14, with the PH PHneutro July 1.

It is important to know how they affect health, the acid and alkaline foods, as for cells to function properly and adjust its pH to alkaline serligeramente.

In a healthy person the blood's pH is between 7.40 and 7.45.

Note that if the blood pH, fell below 7, go into a coma near death.

So what have we to do with this?

Analyzing the average power:

Foods that acidify the body :

Refined sugar and all products (worst of all: he has no protein or fat or minerals or vitamins, only refined carbohydrates that stress the pancreas. Its pH is 2.1, osea highly acidifying)

Meat (all)
Cow's milk and all its derivatives
Refined salt
Refined flour and all products (pastries, cookies, etc.).
Bakery products (mostly saturated fat, margarine, salt, sugar and preservatives)
 Margarine
Sodas
Caffeine
Alcohol
Snuff
Medicines

Any food cooked (cooking transforms and eliminates eloxigeno Enaco) including cooked vegetables.

Anything containing preservatives, colorings, flavorings, stabilizers, etc..

In short: all packaged foods.

The blood is constantly not to fall into self-regulated metabolic acidosis, thus guaranteeing the proper functioning of cells, optimizing metabolism.

The agency should obtain food bases (minerals) to neutralize the acidity of the blood metabolites, but all foods already mentioned, provide very little, and in return demineralized body (especially refined)

Keep in mind that in the modern lifestyle, these foods are consumed 5 times a day, 365 days a year!

Interestingly all these foods appointed antiphysiological !!... Our bodies are not designed to digest all that crap!

Alkalizing Foods

All raw vegetables (some are acidic in the body but tienenreacción alkalizing, slightly acidifying, but others are traenlas it necessary foundation for proper balance) and provide oxygen raw, cooked, no.

Fruits, like vegetables, but for example the lemon has a pH of about 2.2, but within the organism is highly alkalizing effect (perhaps the most powerful of all). Fruits provide healthy amounts of oxygen.

Seeds: apart from all its benefits, are highly alkalizing such as almonds.

Grains: the only alkalizing grain is millet, all others are slightly acidifying .. All very healthy but should be eaten cooked.

Honey is highly alkalizing

The chlorophyll in plants (any plant) is highly alkalizing (especially aloe vera)

Water is important for the supply of oxygen "Chronic dehydration is the body's main stress and the root of most degenerative diseases," says Dr. Batmanghelidj Feydoon

Exercise oxygenates your entire body, he wears a sedentary lifestyle.

Dr. George W. Crile, of Cleverand, one of the world's leading surgeons who openly declares: "All deaths are not bad so-called natural than the terminal point of saturation of acids in the body."

Contrary to the above is totally impossible for cancer to grow on a person's body to release its acidity, nourished with foods that produce alkaline metabolic reactions and increasing the consumption of pure water and, in turn, avoid foods that cause this acidity, and take care of the toxic elements.

In general, the cancer is not contagious nor inherited, what is inherited are eating habits, environmental and life that produce it. "

Mencken wrote : "The struggle of life is against the retention of acid."

"Aging, lack of energy, bad mood and headaches, heart disease, allergies, eczema, urticaria, asthma, arteriosclerosis and calculations are merely the accumulation of acids."

Dr. Theodore A. Baroody says in his book "Alkalize or Die" (alkalize or die): "It does not matter the countless names of illnesses. What matters is that they all come from the same root cause ... many acidic wastes in body ".

Dr. Robert O Young said: "Excessive acidification in the body is the cause of all degenerative diseases.

When the balance is broken and the body starts to produce and store more acidity and toxic waste than it can then manifest various ailments.

And the chemotherapy?

I will not go into details, but I'll just state the obvious: Chemotherapy acidifies the body to such an extent that it must draw on reserves immediately alkaline to neutralize acidity so, sacrificing mineral bases (Calcium, Magnesium, Potassium) deposited in bones, teeth, nails, joints, nails and hair. That is why such degradation is observed in people receiving this treatment, among many other things, they like high-speed hair.

For the body does not mean anything to stay bald, but a death significaríala acid PH.

Necessary to mention that this was not disclosed because the cancer industry and chemotherapy are one of the businesses there are more billionaires today?

In saying that the pharmaceutical industry and food industry are a single entity?

You realize what this means?

How many of us have heard the news of someone who has cancer and whenever someone says "what if ... you can touch anyone ..."

Ignorance justifies ... the knowledge, condemn.

"Let food be thy medicine, thy medicine be food." Hippocrates.

Using viruses to kill cancer cells

Because of their great ability to enter and kill cells, viruses are an attractive potential cancer treatment.  

Importantly, any viruses used have to be able to enter and grow in cancer cells but not harm normal cells.

There are several candidate viruses currently under investigation.

Reoviruses do not normally cause problems for humans.

Interestingly, they are naturally better at infecting cancer cells due to the increased signaling from the Ras oncogene in these cells.

This difference means that reoviruses can infect and kill cancer cells and leave normal cells alone.

In this research, reovirus was used to treat prostate cancer in a mouse model system.

The researchers saw that the reovirus was able to infect and eliminate prostate cancer in this system.

The work is especially important for two reasons :
 

1. They were able to show that the death of the cancer cells caused the immune system of the animals to become extremely active against the cancer cells.

2. Immune cells from animals treated with the virus were able to protect other animals from a 'challenge' with prostate cancer cells.

They had 'learned' how to kill the cancer cells and were able to prevent the growth of cells even if no virus was around.

The activation of the immune system is a very welcome outcome of the treatment and could helpt o eliminate cancer cells at distant locations, where the virus might not be able to reach.

Clinical trials of a reovirus (Reolysin®) are underway for several cancer types.

The virus is a product of Oncolytics Biotech Inc.

Bottom line : Viruses that can selectively kill cancer cells have been identified.

One of these, reoviruses, were shown to be able to kill prostate cancer cells in a mouse model.

The infection and cancer cell death also induces a potent immune response that is able to protect animals from challenges with cancer cells.

Treating cancer with electromagnetic fields

Altough surgery, chemotherapy and radiation are the most known methods to treat cáncer, there are other options that can work best in the cure of cáncer.

Bill Doyle present to us a new way of viewing this called fields to the tumor treatment, that uses electromagnetic fields to stop the celular división.

It is only aproved for some cáncer types, the treatment could bring many benefits to the quality of life of the patients.

With his company Novocure, Bill Doyle works to bring breakthrough medical technologies to doctors and patients.

Couple of possible reasons and connections.

1. the surrounding polarity of healthy cells and cancer cells are basically aerobic and anaerobic.

By altering the polarity you alter the ph of the area so the ph is not conducive to cancer cells.

2. there has been at least one study showing the flow of electricity in healthy cells does not cause harm, actually can help on tissue repair.

3. see here where Rosenberg in 1.965 showed how electrical currents increased size of bacterium, while stopping reproduction. 

Result is bacterial death.  

4.  any killing of cancer cells may not be result of actual cell death but more of depriving cancer cell division of environment necessary to live and replicate. 

Basically you would not use any high voltage DC current.

The result would be pain and probable keloid scarring at the electrode contact area.

About only time actual DC is used is with iontophoresis where one uses low amp, continuous ove 12- 16 minutes to repel ions, such as cortisone, into the affected area. 

Basically use an interrupted DC or alternatiing balanced biphsic wave form.

Probably the body can choose the polarity to affect the changes necessary to survive. 

Watch video and story here

Kalanchoe, a "Bad Weed" that cures cancer

The Kalanchoe is a genus of plants that are using popular and effective for the treatment of cancer. 

Its leaves contain an organic compound also exists in the secretions of the toad manages to stop proliferation, self-renewal and propagation of cancer cells. 

In addition, its genome is studied in relation to growing plants for biofuel production in desert areas. 

The Kalanchoe plants are succulent stems or leaves of medicinal and ornamental use. 

A genus of shrubs or herbaceous perennials from the family Crassulaceae, comprising more than a hundred species, native to Madagascar the world's fourth largest island, located 400 km from the East African coast and has spread by certain species South and east Africa, India, China, and Brazil. 

It is a fairly invasive plant, for example, has begun to populate the Galapagos Islands ecosystem degradation favoring these islands. 

Its medicinal properties are known especially in Latin America, Asia and Africa. 

Some species of Kalanchoe, internally ingested or applied to the affected area of ​​the body from injury and cell fight diseases, especially cancer to deep wounds and gangrene poorly healing, respectively. 

For naturist farmer Josep Pàmies have similar medicinal properties of three species of Kalanchoe: Kalanchoe pinnata the (Bryophyllum pinnatum), the gastonis-bonnieri Kalanchoe (Bryophyllum gastonis-bonnieri) daigremontiana and Kalanchoe (Bryophyllum daigremontianum), also called Aranto or Backbone devil. 

Any of the above three species of Kalanchoe ingesting their raw leaves in salads or fresh juice or tea, served to effectively fight cancer, tumors and abscesses, hypertension, renal colic, diarrhea, psychological illnesses (schizophrenia , panic attacks and fears). 

Clinical studies on Kalanchoe indicate there may be toxic if overused plant and indicate that the consumption of more than 5 grams / day per kilo of weight of the person, is toxic. 

The recommended dose is 10 times less than this amount, 30 grams of fresh leaf into two doses. 

Reduces uterine contractions and their consumption should be avoided during pregnancy. It is toxic to dogs and cats, it has been seen that the flowers of Kalanchoe pinnata were toxic to the heart in cattle. 

Topical, as a poultice crushed or mixed with oil as an ointment to apply juice, leaves are a potent anti-inflammatory, anti-haemorrhagic, astringent and healing. 

The American South, the Kalanchoe pinnata, is used in traditional medicine to treat coughs, ulcers, wounds, bruises, burns, insect bites and other skin diseases. 

In India it is used for liver diseases. 

Many laboratories at universities and hospitals around the world have found their anticancer effects, antihistamine, anti-inflammatory, antidiabetic, analgesic (pain) and anti-ulcer stomach ulcers. 

The Kalanchoe contains different chemicals, including: flavonoids, fatty acids, and as the bufadienólidos triterpenoids which have cytotoxic activity against various cancer cell lines.

The bufadienólidos cardioactive steroids are known by the ancient Egyptians (scilla Urginea bulb) and Romans. 

The bufadienólidos (= toad Bufo) are organic compounds found in some plants such as kalanchoe and poisonous frogs and other secretions. The many existing studies demonstrate that bufadienólidos have antitumor activity. 

Catalan Josep Pàmies farmer notes that for its strength and capacity for regeneration and multiplication, kalanchoe could be considered a "weed" but these same qualities could be the victorious against the aggressive and invasive cancer cells divide without control. 

It collates the interests of Big Pharma (the cost of chemotherapy treatment around 3000 euros) and compared with the high reproductive capacity and Kalanchoe easy home culture, a reason for this pharmaceutical complex prefer to keep this plant especially in the shade just as the generality of medicinal plants, which also served. 

The German poet Goethe spent in his "Geschichte meiner botanischen Studien" (History of my botanical studies) several of his poems to Kalanchoe pinnata and liked to give seedlings and seedlings to visitors. 

The Kalanchoe can multiply both by seeds and by abventicios buds that produce new seedlings and cuttings. 

The daigremontiana Kalanchoe (Bryophyllum daigremontianum) presents numerous suckers or seedlings at the edges of the leaves, which fall to the ground to give rise to new plants. 

The name of Kalanchoe (Kalanchoe Calancoê) comes from the Chinese "kalan-Chowi" (falling and develops). 

Flowers can be of various colors, red, purple, orange, yellow, white. 

The Flower Show Hong Kong 2020 ended March 16 and attended by more than half a million people had as main theme the Kalanchoe flower. 

The Kalanchoe has the particularity to capture as much CO2 during the night when the air is cold and wet, unlike other plants. 

This increases to 10 times the level of utilization of water resources. 

In 2.013 the complete genome sequencing was completed Kalanchoe. 

The genes found in Kalanchoe could solve unwanted production of biofuels such as bioethanol effects. 

When fuel alcohol (ethanol) obtained from the fermentation of certain plants with sugars, such as cane sugar, is called bioethanol and is consumed in Brazil, USA, China, India, France, the Philippines, Guatemala, Colombia, Republic fuel Dominican, etc. 

Annual world ethanol production in 2.011 was 85,000 million liters, but good land fit for growing food, are invaded by crops for biofuel production. 

Given its particularity to capture CO2 overnight, significantly optimizing its water resources, the study of the genome of Kalanchoe could shed light on methods for growing biofuel plants in desert or semidesert avoiding competition with land suitable for cultivation of food plants.